THE $64 TOMATO: Carneros Pink
Our son grows heirloom tomatoes from seed every year. He gives me many plants that I give to friends & neighbors, which creates good will & lots of interesting stories.
Every year I grow 3 tomato plants, based on his recommendations.
I am excited to harvest my first CARNEROS PINK cherry tomatoes, which are very pretty & taste great. I chose this variety because Carneros is a region in California that produces lovely Pinot Noir wine, that my husband loves. These tomatoes have lovely color variations.
I love the names & stories of the heirloom tomatoes. Another variety he grows is called MORTGAGE LIFTER, because it was so popular during the Depression that farmers & small scale plant nurseries were able to recover from debt by selling the produce. This tomato is big, with a funky shape & mild flavor. It can grows to 9 ft tall. (2.7 meters).
The last tomato I am growing is GIRL GIRL's WILD THING. It is named after the grower's dog, Girl Girl, who would steal these funky looking, delicious tomatoes. They are brown bi-colored with vertical stripes. When you cut into them, they are luscious pink inside. So unexpected, so delicious.
I only have room for 3 plants, but other varieties he grows are
REBEL ALLIANCE, WISCONSIN CHIEF, GARGAMEL & FUZZY PEACH.
He grows 10 or more plants each year, & is very generous when they become ripe. He grows old favorites & adds a couple of new varieties every year.
Our son is a dedicated vegetable gardener, & will only add a few flowers if they add value to his garden. For instance, he will grow BORAGE, an herb that has beautiful blue flowers, & other herbs, but not frivolous flowers.
He has grown flowers from seed for me, though. I have blipped all of them.
They are not edible, but they are all beauties.
Our son inherited his gardening gene from me, but he is a much better vegetable gardener than I am. In fact, I am reading a book titled:
THE $64 TOMATO
By: William Alexander
which is a humorous memoir about the author's experiences while gardening. These tomatoes in my blip could be the illustration for the book cover. I shutter to think what each 1 of these jewels cost, after adding up all the expenses to get them to the plate.
I will savor each 1, like a fine bottle of wine.
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