Cooking frenzy?

The weather is cooler, family are coming for half term, so it is time to get enthusiastic about cooking and baking again!
I have too many recipe books really, but I have had some of them for a long time! A few are fairly pristine, others much thumbed and even splattered with a bit of butter!
Yesterday I made mushroom soup. A bag of scones is also in the freezer.
Tonight I have made a new (Paul Hollywood) Marble Cake, and a crumble topping. Tomorrow, the plan is: meringues, Nigella's cranberry pudding, a Morrocan casserole, and pastry for a cheese and leek tart.
Ho hum, we'll see!