A Year in Phnom Penh

By nellbj

Evening aftermath

We had a long-awaited evening with Rob and Hannah and Rob Harris, eating cheese smuggled back from the UK, supplemented by samples of Mozzarella, Ricotta and Camembert from Vietnam from Rob's restaurant, homemade bread and chutney, walnut's from Berry's parent's house in Britanny, which they brought us when they visited in January 2011 and finished with creamy apple tart and vanilla ice cream.

It was all so wonderful that I forgot to take any photos. Hence the aftermath shot. But that's what I love about Blip - sometimes it's about the image, sometimes it's about the event, sometimes it's about a story and sometimes it is just about...

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