cupcakes and jellytots

By featherduster

"duck, duck"

Decided to try something for tea at the hotel tonight which I had a vague idea what it was going to be from the menu!

Pan-fried duck breast with a fennel and orange salad! And quite literally THE best duck I've ever tasted!! :)

The creme brulee wasn't half bad either! haha!

Time to pack up again for the trek back to Dundee! Staying in a posh hotel is a lovely treat, but you can easily have too much of a good thing!! :)

# Duck, Duck, Goose - Anon #

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