A Great Meal

Tonight Cynthia gave me a lamb steak seasoned with lemon pepper and fresh rosemary from our garden, with new potatoes, fresh green beans, onions, and tomatoes. I enjoyed every bit of it -- there wasn't much left on the bones when I finished.

I had to fend for myself on Sunday when she was down in Seattle, and didn't dine nearly as well. I'm glad she was only gone for the day!