From India with Love

My Indian friend brought me presents last week - a bag full of typical Indian snacks. I already tried some of them, loved the spicy plantain chips and rather enjoyed some sweet flatbreads made with jaggery (unrefined cane sugar). Before I open these packages though, I thought they’d make a nice blip. 
I have no idea what to expect from these Khakraa, but I’m always curious to try new foods, so I’ll break them open soon. A snack “specially made from pure cow ghee” has to be delicious, don’t you think? 

Actually, I didn’t feel like blipping the foggy, freezing, grey landscape again, and the cats didn’t want to be my models for once. And I needed something colourful and light-hearted to balance the increasingly disturbing news from the neo-Nazi regime in the USA.