BlackBerry ripple

I had planned to make raspberry ripple ice cream but H had been out in the garden before me! Luckily there were plenty of blackberries so a substitution decision was made. I’ve also made a tub of toffee swirl and have chocolate custard cooling ready to add rose and Turkish delight before churning it into ice cream tomorrow.
We still have more milk than needed for other stuff so I may do some vanilla tomorrow too.