Frozen Yogurt

Today I tried making frozen yogurt for the first time. As you saw on a previous picture, the raspberry sorbet with amazing. The chocolate ice cream I tried next also came out great. Today's yogurt, however, didn't go quite as well.

I was missing some ingredients from the first recipe, so I used a simpler one. It turned out too thick and didn't turn in the ice cream maker. Since it was getting cold, I took the whole thing and threw it in the freezer. To my surprise, a few hours later, it came out ok. I added chocolate sauce and sprinkles... Salvaged!!! And oh, so tasty.