Birthday Boy

I drove Tom to Chester’s by the River for lunch. It’s all vegan now. I had a Turkish flatbread with “mince” tahini and chilli yoghurt, decorated with rocket pine nuts and pomegranate seeds, it was delicious.

We had a mooch around Keswick visiting the book shop, Lucy Pittaway and cooks galleries.

We’ve heard from all our off spring. Toria is in Paris. Charlotte and Will FaceTimed us.