SwissPiper

By SwissPiper

Autumn leaves

I knew it was going to be wet all day. I headed out early for a brisk walk along the lakeside and enjoyed it despite the rain. Also some time for reflection.
Much of the rest of the day was spent in the kitchen preparing lamb chops with a tomato couscous salad for lunch and later a prawn feta and barley dish for this evening which we enjoyed in the company of a good friend.

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