Staying at home

Have been feeling feverish since yesterday evening. So I stayed at home today with a mix of sleeping and working on the computer. However I hardly ever lack appetite so dinner was a sea bass for two with carrots, lemons and Thai Basil. Local Riesling 2016 from Erich Meier.

And yes, I love to play with my new app Prisma. :)

Rain should stop by tomorrow evening and Sunday's forecast is that the summer is coming back slowly but steadily.