Summer in April.
It may only last a couple of days,but how glorious!
First lunch out in the garden this year.
A simple quiche and salad , along with one of our last bottles of white Burgundy wine brought back from France last year.
( Domain Talmard, Macon- Montbellet, La Bergerie 2015.)
It doesn't get much better!
Hope you are all enjoying this glorious weather too.
My blip for today 's Blip central 's challenge .
What's On My Plate.
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