For the love of Shrewsbury

This morning was spent eating freshly made croissants chez Bulli and then wandering the cobbled streets of glorious Glossop.

This evening was spent talking local produce with Kate and Sam and devouring the most amazing bread and cheese and ale. Who doesn't like great, local, free food?! Then, because it's Shrewsbury, we stopped in on Lucy and Roddy and newlyweds Ben and Sarah as they were just about to start their evening at another local favourite. And we nearly got thrown out for being too raucous. Steady on.