Patisserie
So we left our house in Amboise at ten, mooched in town for a while before heading for the airport, then had a bit of a delay with the flight, took a while before getting the bus back into London from Stansted and then by the time we'd checked in to the Premier Inn at King's Cross it was all a bit later than I would have liked and expected and I was just wanting to eat, have a couple of drinks and go to bed. I think everyone else was a bit wiped out too...I picked up on that.
Cake
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