Lunch!

Wish I could say I made this , but I didn't. I met Martin in Glasgow and we went to Wagamama. I had this lovely chicken raisukaree curry dish and Martin had a vegetable itame. Delicious! I should have stopped there, but I gave in and had banana katsu, which was breadcrumbed banana served with salted caramel ice cream. Needless to say, Martin helped me finish it.