From The Other Side

You can guess when I Ieft work from this.

This is the wonky Weinglas at the front of the Rathaus (with the fabby church building behind). 

The difference an hour makes was quite obvious when I arrived at the Weinwoche, yesterday it was practically deserted (around 4:30) but today, the tables were all busy and there was much more of a buzz about the place. 

I didn't stay to sample anything.  Maybe Thursday though.  They have that Stall that makes fresh crisps (called Chips here) and I've wanted to taste them for ages and NEVER have.  Definitely Not with mayonnaise on them though.

It was another day where the temperature wasn't above 20°C.  I think we got to 18°C, but that's plenty after what feels like months of baking.  The temps start climbing again tomorrow - back up to 30°C for the weekend.