Juhannus

Arrived early today at our hide away to prepare for todays midsummer night BBQ with A. On the menue is smoked salmon, sillis, dill potatoes and Koskenkorva as an appetizer and a T-Bone steak and a bottle of Casasilia 2008 for the main course. Dark Fazer chocolate with coffee.

Feels so good to be up here in Davos Sertig again. Fresh air and a world that runs on a different (slower) speed. Looks like a very mixed weekend weather wise. Light showers with sunny spells in between. Goal is too sleep 11 hours per night, to hike moderately and to spoil ourselves with good, healthy food and reading / movies #relax #slowdown #ourtime

Nice video on Youtube about Finnish midsummer night:

http://youtu.be/O2tinqjEfqw

Try to inhale that mood now.