The first of many . . . !
The first rhubarb pudding on the year! This year we have started with a pie, with a very easy sort of shortbread pastry crust, easy to make with one hand! Mike did all the chopping of the rhubarb and the ginger. Lots of ginger in it and a lovely custardy filling!
Perfect for an absolutely foul day of gales and storms, icy cold and torrential rain . . . lots of reading and crosswords done!
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