Blip Pie

Four years. Sheesh, where did the time go. It feels like only yesterday that I was standing in front of a wall wondering if that would do for a blip. Very much has changed in my life since that damp March day, if not in my photography, and indeed much has changed in blip too. It is now a much bigger place, yet still thriving on that one to one contact: the way it feels like every blipper is speaking directly to you, the viewer.

So, what do you need for a perfect Blip Pie? Simple. An elegant, design, folk with a passion for the site driving it all from Blip Central and, most importantly, a whole host of people in all corners of the world ready to offer us all a little glimpse into their life and what they see through that lens.

What can I say: this place is as good as a steak and ale pie on a rainy day. Maybe even better.