Homemade pizza 2.0
I used the leftover whole wheat rosemary pizza dough from the 23rd and made one more pizza: rosemary, roasted butternut squash, ground pepper, and freshly grated parmesean cheese.
I actually preferred the taste of this pizza when it was cold because it really brought out the flavour of the butternut squash.
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- Sony DSLR-A200
- 1/25
- f/5.6
- 70mm
- 400
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