Bespoke

What a great way to start the weekend! Still amped from booking my trip to Puerto Rico, I was on a roll today starting with lunch at Bespoke with Fred, Maysa and John. It was a lunch to celebrate our commitment to the company and an unstoppable and bright future. Then I met up with Alicia, Sam and Rory for a small Ikea adventure. Shortly afterwards I went to a research study where I was the test subject depicting the level of sweet, salty, sour, bitter and unami in a given sample. Lastly my last stop was at the nail salon to get a manicure and pedicure.