Left overs!

The great thing about having guests for dinner at the weekend, is the left-overs for the week.

We bought far more Anti-pasto than can be eaten by 6 people (as a starter), so made a fab Pizza tonight: 3 types of salami, chorizo, prosciutto, mozarella and parmigiano... oh and a bit of red onion (well you need your five a day!).