More indulgence

Yet another college Feast on Friday 1 October.

I thought that I should not put yet another food photo on Blip, and so I've turned the tables, with the menu here and an example of the food shown elsewhere. What you see in that photograph is the main course described on the menu: a very nice piece of beef fillet, moist, tender, flavoursome and RED!

The Crème Brûlée was, of course, one that contained our chef's signature bursting granules.

The function is really one designed to entertain former pupils, and it is wonderful to come across so many friendly people who have gone out into the wider world (and mostly done rather well for themselves).

Here, you may see some shots of your humble reporter with former charges

Photo 1

Photo 2

Photo 3