Bread.

I decided to make some little bread stick type things today. A big loaf studded with garlic cloves had already been made and there was some dough leftover. So I rolled these little sticks and sprinkled them with sesame and poppy seeds and popped them in the oven. A few minutes later and here they were, warm and smelling wonderful.

They went well later with a glass of wine I can tell you!

You'll all be thinking I drink too much what with beer yesterday and wine today but it was my long weekend off so I was making the most of it ;-)