LongDarkTeaTimeoftheSoul

By Nigel

Balti Roast Pheasant

As Dragon Age went back to blockbuster yesterday I was mercifully free from the temptation to play all day and got a few things done that were bugging me. Many were chores but roasting a whole pheasant balti style was not a chore in the slightest and it tasted wonderful.

I also got to the end of a few After Effects tutorials that I have been itching to do and was pleased with the results though they could still use some work.

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