Cutting The Mustard
My first time making mustard. First batch was not good. Second is much better. A few more tweaks and I might have something I really like. This is all part of an effort for a dinner party we are hosting this weekend. The theme is "Oktoberfest" and each of the guests have a dish or two they bring to the meal. This is only our second such dinner but the first was such fun. The mustard is meant for Kim's pretzels but It's a bit spicy so it might be better for the sausages.
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- Canon EOS 40D
- f/2.8
- 55mm
- 400
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