Plunging tomato

Firstly I just want to say a huge thank you for all the wonderful comments for last Sunday's blip.

So...feeling buoyed by that experience I thought I would give this another go! I was given advice about how to make the water thicker (sugar and glycerine) but I am still not happy with the end result. I think basically I just need more light so I might put it on the back burner for another day.