Skinky Dinky

As the miserable weather closes back in, a typical Scots mind turns to soup, as it's not just the Clangers who thrive by the magic of a broth.

OK, mine may not be brewed in the soup mines, and served by the Soup Dragon, but a steaming pot of Cullen Skink is what was needed for internal and Blip fuel!

(If you're not familiar with its wonderous taste joys, see here for what makes a fine Cullen Skink)

:-)