A good plate of food

September 30th was both my last day in full-time employment and my son Chris's birthday. Chris surprised me by turning up at lunch time when I had lunch with some work colleagues. After meeting up with more ex-Wye College people, we had a family meal at the Goods Shed in Canterbury. The food was excellent!

This is my main course which was pork cutlet with crackling and black pudding, served with fresh local vegetables.