Aga

The warm heart of my kitchen! I can't remember how to cook without 4 ovens and 2 hotplates - superb for soups and casseroles. Constant hot water, and it even does some of my ironing. Anything that can be folded flat can be put on top of a closed hotplate and dries ready-ironed :-))

Farmers have been known to put new-born lambs with hyperthermia in the coolest oven until there're warm, but my calves don't fit...