It's all in the details

By jenni

Casualties

The autumn seems to be really kicking in so we thought it safer for the remaining tomato and aubergine plants to take them in (well, the ones I've planted in pots, anyway). As carefully as we tried to move them, this one came off.

So now I'm hoping it will ripen at least a bit on my kitchen table.

Or I'll have to try some fried green tomatoes insted. After all, there are still some tiny cherry tomatoes on our backyard that will probably never get red because I can't move the whole tomato bed indoors.

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