Yum scrum

I really did have one of the best birthdays ever yesterday.

Update post yesterdays blip was dinner up at The Lamb - black pudding and poached egg to start followed by what I think is the best fish and chips I've ever had! Then another present on our return home - plus another one today! I really have been very very spoilt by James.

And I've now got some very nice cookbooks for him to choose from what he's going to cook me next!