My Marshmallow Plant
One of my favourite herbs in the garden and the flowers are just now opening out.
Very pretty flowers and beautiful velvety leaves.
Did you know that nineteenth century doctors extracted juice from the marshmallow plant's roots and cooked it with egg whites and sugar, then whipped the mixture into a foamy meringue that later hardened, creating a medicinal candy used to soothe children's sore throats.
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- Canon EOS 60D
- 1/100
- f/4.5
- 22mm
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