Bulletproof Coffee

Another soon-to-be post on The Fooding Side of Life blog, the hubby (eee! It's still fun to say!) and I loosely based our own version of bulletproof coffee on the recipe from the Bulletproof Executive. Since we didn't have any MCT oil on hand, we subbed with coconut oil. I know adding butter and coconut oil to coffee may seem a little odd (I know I thought it did), but it actually makes a pretty awesome drink! Very reminiscent of a latte with it's light, foamy top, but far more rich; the buttery flavor mingles exceptionally well with the more bitter taste of the coffee. I highly recommend!