Roast Veggie Lunch and Frankfurter Supper

Back blip

Both working away on things. I was marking and then made a dish of roasted veggies to use up what’s in the fridge - green asparagus, mushrooms (added garlic!) and tomatoes. Surprisingly delicious and filling. We went out for a walk in the evening and ended up stopping in this place and having a frankfurter and some chips. So much for our healthy lunch!