WhatADifferenceADayMakes

By Veronica

Figleaf

Quiet day ... we decided to go out to lunch at the pizzeria in Fabrezan, where we haven't been for ages. We didn't have a pizza though -- I ordered tagine and got a whole lamb shank plus copious sauce, veg, and fruit. It was delicious but no way I could eat all that meat, and S was replete with his big slab of pork flavoured with honey and mustard. We could have just ordered one of them between us.

Fit for nothing afterwards, but as the sun came out I did manage a short walk -- this was the best of a rather unsatisfactory set of photos. No need for further food this evening!

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