Life through the lens...

By ValC

Sunday Lunch.

It was thanks to our eldest son and DIL,  and the voucher  they gave us for Christmas , that we have had a very enjoyable lunch at Grand Cru. Our local village restaurant.  
A nice sunny day for our walk there and back but needed to wrap up as there was a cold wind yet again.

We had a delicious lunch. Of course we chose roast beef and Yorkshire pudding for our main course. The beef cooked perfectly.  
For my starter I chose 
Pan - seared Red Snapper and Cajun King Prawns with Saffron Risotto and Roquette Pesto. 
What a wonderful starter it was too.
No room for dessert as we were so full.

A very enjoyable Christmas present. 
Thank you A&S.

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