Kitchen forensics

Mr hazelh and I cooked up a feast for Sunday lunch today. The main course was maple roast pork loin with savoy cabbage, roast potatoes, Yorkshire puddings, parsnips and carrots in a honey and mustard glaze, and gravy. My blip is the start of the glaze mixture. The red comes from drops of red wine added to olive oil. For pudding we enjoyed Mr hazelh's lemon meringue pie.

Bella joined us for lunch, and then a series of games. We played Catan twice. Mr hazelh won the first, and I the second. We also played two games of Azul. In the first there were three of us. Mr hazelh dropped out of the second in favour of joining his weekly 'Family FaceTime' with his mother and sisters. I won both games of Azul. In the middle of all this, Paddy and Caitlin called in to pick up Caitlin's laptop, which she accidentally left here on Friday.

We have eaten and drunk far too much today, but have had a lot of fun.

Exercise today: none.