Jaybay

By Jaybay

Biscotti

I love making biscotti and the family like eating it. Very late to bed but at least the house was tidy and dishes done when we got up this morning. Few jobs today including putting marzipan on cake, veg shop at local place and making a batch of biscotti. Just got back from walk with Hetty and heavy rain arrived.
Ironing done and then remembered I had not picked up my camera so you have the biscotti on the cooling rack, now in jar.
Think it’s time to watch Vigil. Think I may be asleep before I get into it.

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