Friday: Getting Ready
I left work early to help colleagues set up for our Coronation event tomorrow. Much to everyone’s surprise I am very adept at tying bows on chairs.
This evening I went to my US colleagues for dinner. She told me her chef makes excellent ribs and she was absolutely right.
I have to say, I’m such a good diplomat. At one point I nearly swallowed a dead fly swimming in my red wine. No reflection on my colleague, that type of thing can happen here. Instead of gagging, and running around the room shrieking, I quietly removed it, placed it under my fork and then dropped it on the floor while no-one was looking. Admiration, please!
Comments
Sign in or get an account to comment.