No Fuss

Having mentioned on a previous occasion I am getting back to "proper" cooking and enjoying the process, yesterday Nicoiseannie kindly donated some of her old cookbooks to me.
I was so pleased as it is much nicer to flip through the pages than look things up on the internet.
The first one I checked out today is called Good Food No Fuss and these are three of the recipes I took quick snaps of to remind myself of the ingredients to be bought.
Obviously, being married to a scotsman, there are no prizes for guessing which one he wants me to try first. Even if I have got to raid his stash for using in the sauce.