Ooh la la

A long table in the Nicci’s lobby always has the most amazing flower display. Had to blip one of the several tall stylish vases of these s-t-u-n-n-i-n-g and distinctively ‘shaped’ Calla Lilies.

Today busy shopping, and we started preparing for dinner tomorrow - rearranged from 2 weeks ago after our guests came down with Covid.

I made 3 dips: hummus, spicy carrot, and Baba Ganoush. Mr B has the kitchen, almost to himself, tomorrow. He’s the doing the main and dessert.

Dragon’s Den and now Apprentice… too distracted to write any more