Bird food
I had a little tidy up of a cupboard and discovered a few items that were well passed their use by dates. Very well passed.
So I decided to put some out for the birds where suitable
The red grain is French Camargue red rice, a relatively new rice cultivated in the wetlands of the Camargue region of Southern France.
The black grain, called Giant Wild Rice is actually a strain of aquatic grass from North America.
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