For the love of pasta
Eeny meeny capellini,
Ziti, elbows, bucatini.
Vermicelli, farfalloni,
Gnocchi, orzo, rigatoni.
Alfabeto and linguine,
Cavatelli, fettuccine.
Penne, pappardelle and gigli,
Stelle, risi, tripolini.
Picking pasta gives you choices;
Any way, your mouth rejoices.
Think I'll go and boil me some -
If it's cooked al dente - yum! IB
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