The start of our starters

Went out for dinner with husband and father. This is the start of our starters - a jar of goats cheese pate (very rich, very strong) and some guacamole with crispy bacon. Coming next was corn and coriander fritters. Not in the picture - polenta with wild mushrooms, parmasan and truffle oil, lobster macaroni cheese, and pig cheek and apricot stew. Yum. Finished off with coffee and blackberry filled macaroons. Also yum. Thank you Mr Buckleys on Hackney Road. Oh and that's a beer at the edge of the shot - we had some of those too.