Master Chef
A day of calls (social and others) and cooking.
After lunch, made my first ever nut loaf. Didn’t have any cranberries or pomegranate, so scattered golden raisins and chopped chestnuts on top. Came out better than any I’ve eaten out. Just went back for another slice :))). (finished dinner 2 hours ago).
And made a soup with the ½ butternut squash left over from the nut loaf.
Tomorrow’s lunch will be a repeat of today’s.
Drab and rain all day. No desire to go out.
Merry Xmas to all of you.
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