Experimenting
Got home from work, and hit the treadmill for a while. So, when I got round to cooking dinner, the last thing I needed was to discover I had no tomatoes, half way through making Spaghetti Bolognese.
The experimental "Spaghetti Bolognese with added Hoops" contains onion, garlic, mince, worcestershire sauce, tomato puree - all as normal - then a tin of spaghetti hoops and some smoked paprika for a bit of a kick that the Tesco hoops didn't provide.
Considering the plain mince and pasta I could have had, I think it tasted pretty good.
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