Preserves
It is some years since I made marmalade at home but, following this year's success at jam making and given the extra time I have at home because of lockdown, I decided to have a go again.
The wonderful Seville oranges are in season now so I have made my first batch. I am pleased to say it has passed quality testing. I have enough oranges left for a second batch will I shall make in a couple of days time.
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