Too much on my plate

Cooked a whole sea bass for dinner in a simple garlic, salt, pepper, vinegar and parsley sauce with some mushrooms fried in butter. I missed healthy food.

Apparently placing a whole fish on my plate makes me a cavewoman.

It was one of those days when you're abruptly set back into the reality of things after some not so good news. I know I have a lot to do before the end of next week and I can't seem to see how I'm going to manage. University is turning my work ethic into rushing just to get work in on time for the deadline. I've lost all sight of perfection. I really think it's time to refocus.