Flat

Today is Flaturday:  our flat food day. I normally make galette and crêpe for lunch and then pizza and crêpe for dinner. When I say make I really mean assemble, a nice person has actually made the galette and crêpe already! This being Brittany you can easily buy them, so you don't have to make them yourself.

When I went into the kitchen to sort the pizza out my wife was making buns and some corn bread, Everything tasted good, but as you can see the corn bread is rather flat - the tin was too big for the mix... So for a slightly silly Saturday I present flat food in a block of flats for food...

(backblip)